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A full till in your pocket.

A full till in your pocket — take orders and payments anywhere you park up.

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The challenge

Festival Wi-Fi drops out mid-service, you can't tell which pitch actually paid, and a dead card reader means walk-aways you can't afford.

With Kayana

Take card anywhere on a handheld that keeps selling when the signal drops, and see takings by pitch and event so you know exactly where to park next.

Food Truck Kit

Everything you need, connected

Bundle & save

The Food Truck Kit starter kit

  • Configured & connected for you
  • One invoice, one support line
  • Everything syncs out of the box
  • 5 products, ready to run.

See the Food Truck Kit kit in action and get a tailored quote.

Typical results

What operators typically see

Representative outcomes across food trucks operators — real results depend on your setup and volume.

Offline
Keeps selling

No signal? Still taking payment

Any pitch
One handheld

Set up and sell in minutes

Live
Takings by event

Know which pitch actually paid

★★★★★
The reader keeps working when the festival Wi-Fi doesn't, and I can finally see which pitches are worth going back to.
F
A street-food operator
Food trucks & street food

A food truck POS system needs to work through service, not just at a counter, handling orders, payments and stock from whatever pitch the truck is parked on that day.

Running Service From a Small Footprint

Space on a truck is tight and connectivity can't be guaranteed, so a food truck POS system built for mobile operators needs to run on battery, work offline and sync back up once signal returns. Order history, stock counts and daily takings should all live in one place, whether the truck is parked at a festival or a business park.

Taking Orders Without a Queue Forming

A festival pitch or lunchtime rush can outpace a single till fast, and a food truck ordering system that lets people browse and pay from their phone keeps the queue from backing up past the truck next door. QR ordering for food trucks works well at a hatch window: customers scan a code to browse the menu, order and pay, then wait for their number to be called.

Taking Payment From the Window or the Curb

Card terminals tethered to a till don't suit a truck where the order window and the payment point aren't always the same spot. MPOS for food trucks puts a handheld card reader in the operator's hand, so payment happens wherever the customer is standing, not just at a fixed counter.

Contactless Payment at the Hatch

Festival and event crowds move fast and often don't carry cash, so tap to pay for food trucks turns a phone or a card terminal into a contactless reader without extra hardware. It suits short interactions at a hatch window, where speed matters more than a full checkout process.

FAQ

Questions, answered

Can't find what you're after? Our team knows food trucks inside out and is happy to help.

Speak to support
  • Most operators are up and running within 4–6 weeks. Hardware arrives pre-configured, and our team helps you set up the menu, payments and channels.

  • No. Start with what you need today — a till, a terminal, a kiosk — and add to it any time. Everything connects out of the box, so growing your stack never means re-platforming.

  • No lock-in. Hardware is yours to own (buy outright or spread the cost), and software is month-to-month with transparent pricing.

  • 24/7 human support is included as standard — phone, chat and email — plus free automatic updates for the life of your account.

  • Yes. Run one site or hundreds from a single dashboard, with menus, pricing and reporting that sync across every location in real time.

  • Kayana integrates with the accounting, delivery, loyalty and payroll tools you already use — and payments settle to one place with one report.

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